Do I still need to use a decanter?

No. The VinO₂ aerates the wine as you pour. As soon as the wine is in the glass, it is at its best. Without a decanter and without waiting.

How do I use the VinO₂?

Put it in the decanter and pour as you always do. While pouring, it draws in air and mixes it with the wine.

Can I really taste the difference?

Try it yourself: pour one glass with and one glass without VinO₂ and taste them side by side. You will notice the difference in aroma and taste immediately.

What if it doesn't live up to my expectations?

Then you will get your money back. Send us a message and we will sort it out.

Is it also available for purchase in stores?

Yes, at 5 shops, including ones in Den Haag, Leiden, Schiedam and Almancil (Portugal). You'll find all addresses on our stockists page.

Get more out
of every glass

Q: Does it also work with white wine?

Yes, for both red and white wine. With red wine, astringent tannins become softer; with white wine, the aromas are released.

Wine accessories that turn every bottle into a better moment. Starting with the VinO₂: a wine aerator that aerates your wine as you pour, without a decanter and without waiting.

No decanter.
No waiting time.
Simply better.

Let your wine breathe, taste the difference

The VinO₂ aerates your wine as you pour. In a few seconds, your wine achieves the same quality as wine that has breathed for hours. No decanter, no waiting time.

Aerate as you pour
Ready in seconds, no decanter
Goes in the bottle, nothing extra on the table
For both red and white wine
Not satisfied? Money back

Order now — € 24,95

VinO₂ packaging next to a bottle of red wine on a wooden patio table

Clinking wine glasses in silhouette at sunset

Two glasses and a bottle of VinO₂ on a round table at sunset

How the VinO₂ works

Aerate as you pour

As soon as the wine flows through the VinO₂, it mixes with air. Exactly what a decanter does, but at the moment you pour.

Ready in seconds

No waiting an hour for the wine to be open. In a few seconds, your wine gets the same quality as a wine that has aerated for hours.

Going in the bottle

The VinO₂ goes in the bottle and pours like a spout. No decanter on the table, no extra glassware, no washing up.

For both red and white wine

With red wine, astringent tannins become softer; with white wine, the aromas are released. One aerator for both.

A VinO₂ for every occasion

Glass of white wine and a bottle of VinO₂ against the light

For yourself

Because a good bottle deserves a good glass.

Order the VinO₂ →

As a gift

Luxuriously packaged, ready to give. For those who love wine and already have everything.

View gift ideas →

As a corporate gift

A gift that gets used. With quantity discounts for larger orders.

View the options →

Why is aerating wine important?

Aerating wine might sound like something for connoisseurs, but you can taste the difference immediately. As soon as wine comes into contact with oxygen, the aromas open up and the bouquet truly comes to life. What initially smells a bit closed suddenly becomes full, fruity and far more interesting.

Something important also happens with the taste. Especially in red wine, tannins can be a bit astringent or bitter. Aeration softens them, making the wine taste rounder and smoother. The result? A wine that is simply more enjoyable to drink.

Ultimately you don't change the wine, you bring out what is already in it.